Izarra Liqueur - Distilling Basque Herbal Traditions Since 1906

Izarra: Basque Herbal Liqueur Legacy

Izarra is a traditional herbal liqueur from the Basque region of France. Created in 1906, the name means "star" in Basque. Izarra is made from a blend of various herbs, plants, and spices, with two main varieties: yellow (sweeter and lower proof) and green (stronger and more herbal). This liqueur is known for its complex flavor profile, combining sweetness with herbal and spicy notes, and is often enjoyed as a digestif or in cocktails.

Basque Origin

Represents the liqueur tradition of the Basque region.

Herbal Blend

Made from a secret recipe of herbs and spices.

Two Varieties

Offers both yellow (sweet) and green (strong) versions.

Historic Brand

Over a century of liqueur-making heritage.

Versatile Usage

Suitable as a digestif or cocktail ingredient.