Etter Distillery - Crafting Swiss Fruit Excellence Since 1870

Etter: Swiss Fruit Brandy Mastery

Etter, a family-owned distillery founded in 1870, is renowned for its exceptional fruit brandies and liqueurs. Based in Zug, Switzerland, Etter specializes in transforming the finest Swiss fruits into high-quality eaux-de-vie and spirits, maintaining a tradition of excellence for over 150 years.

Fruit Speciality

Famous for high-quality fruit brandies and liqueurs.

Family Tradition

Family-owned and operated for five generations.

Swiss Quality

Uses only the best Swiss fruits and traditional methods.

Diverse Range

Offers a wide variety of fruit-based spirits.

Artisanal Production

Focuses on small-batch, handcrafted spirits.