Glayva Liqueur - Blending Scotch Whisky with Exotic Spices

Glayva: Scotland's Golden Liqueur

Glayva is a Scotch whisky-based liqueur created in 1947 by Ronald Morrison. Its name comes from the Gaelic 'Gle Mhath,' meaning 'very good.' Glayva blends aged Scotch whisky with a selection of spices, herbs, and honey, creating a unique and flavorful liqueur.

Whisky Base

Created with a foundation of Scotch whisky.

Complex Flavor

Blends spices, herbs, and honey for a rich taste.

Versatile Usage

Enjoyed neat, over ice, or in cocktails.

Scottish Heritage

Name derived from Gaelic, reflecting its Scottish roots.

Whyte & Mackay Ownership

Part of the Whyte & Mackay spirits portfolio.